Seasonal cooking, made easy.
The recipes featured on our blog highlight ‘seasonal superstars’; fruit and veggies, grown, harvested, cooked and shared on our 4-acre regenerative farm. These recipes are created to help you utilise each and every piece of produce from your veggie boxes, your favourite market picks or rascal veggies lost at the back of your fridge.
Roasted Cherry Belle Radishes with Garlic & Thyme
Winter Daikon Soup
Quick Kimchi Daikon
Spiced Honey Parsnips & Dutch Carrots
Pasta with Mustard Greens and Pancetta
Winter Pickles: Daikon Radish
Trav’s Spiced Carrot Soup
Radish and Broccolini Slaw
Crispy Kale Chips
Kale with a salty crunch!
Kale Salad with Lemon, Bread Crumbs & boiled potato
You won’t be able to ‘leaf’ this salad alone!